Breakfast Potatoes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 113.7
  • Total Fat: 6.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 47.0 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.5 g

View full nutritional breakdown of Breakfast Potatoes calories by ingredient



Number of Servings: 4

Ingredients

    Potatoes
    canola oil
    butter
    salt
    pepper
    garlic powder

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user ADW1989.