Chicken Pot Pie in a Crockpot

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.9
  • Total Fat: 3.9 g
  • Cholesterol: 73.3 mg
  • Sodium: 786.3 mg
  • Total Carbs: 26.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 30.2 g

View full nutritional breakdown of Chicken Pot Pie in a Crockpot calories by ingredient
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Introduction

This is so simple, so filling, an all around comfort food. This is so simple, so filling, an all around comfort food.
Number of Servings: 6

Ingredients

    1 Potato - Diced
    1 Sweet Potato - Diced
    4 small carrots - Diced
    1/2 cup frozen corn
    2 cups of low sodium chicken broth
    1 can of fat free cream of chicken soup
    1.5 lbs of boneless chicken
    thyme
    rosemary
    pepper

Directions

This is simple, place all ingredients in a crockpot, and cook for 10 - 12 hours on low or 4 hours on high. When done, you can shred chicken in the pot with a fork. I do this about an hour or two before serving, so the chicken picks up all the flavor.



Number of Servings: 6

Recipe submitted by SparkPeople user SHELBSYD.

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