Salsa Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 251.5
  • Total Fat: 1.6 g
  • Cholesterol: 68.4 mg
  • Sodium: 368.7 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 28.1 g

View full nutritional breakdown of Salsa Chicken calories by ingredient



Number of Servings: 4

Ingredients

    1/2 Cup Salsa
    1/2 Cup Ketchup
    1/2 Cup packed Brown Sugar
    1/8 tsp cayenne pepper
    1/8 tsp Mrs. Dash
    2 Chicken breasts, halved

Directions

Place chicken in a single layer in a 9x13 pan. Combine first 5 ingredients and pour over chicken. Bake at 350 for 50 mins. Makes 4servings

Number of Servings: 4

Recipe submitted by SparkPeople user GOJUGIRL751.