Easy Tzatziki

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 157.2
  • Total Fat: 9.1 g
  • Cholesterol: 21.4 mg
  • Sodium: 450.4 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.9 g

View full nutritional breakdown of Easy Tzatziki calories by ingredient


Introduction

Great home made tzatziki! Better than anything you'll find in a grocery store and as good, if not better than something from a real, true greek kitchen. An old family recipe. Great home made tzatziki! Better than anything you'll find in a grocery store and as good, if not better than something from a real, true greek kitchen. An old family recipe.
Number of Servings: 6

Ingredients

    1 - 750 g carton of plain yogurt (all natural w/ NO GELATIN works best)
    1 large English cucumber or 2-3 small field cucumbers, seeded, peeled and grated
    2 large cloves of garlic
    1 tbsp white vinegar
    2 tbsp extra virgin olive oil
    salt, pepper, dill to taste

Directions

Using a clean dishtowel, wring out the cucumber to remove any excess moisture. Combine all ingredients. Refrigerate 6-8 hours to allow flavours to blend.

Number of Servings: 6

Recipe submitted by SparkPeople user DARLING-SOPRANO.