Finnish Pancakes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 144.7
- Total Fat: 5.8 g
- Cholesterol: 107.9 mg
- Sodium: 143.8 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 0.4 g
- Protein: 5.8 g
View full nutritional breakdown of Finnish Pancakes calories by ingredient
Introduction
A quick meal or breakfast A quick meal or breakfastNumber of Servings: 4
Ingredients
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2 large eggs
1/2 cup milk
1/2 cup flour
1/8 tsp salt
1 Tablespoon sugar
1 tablespoon margarin
Directions
set oven to 400 degrees
Put 1 tablespoon margarine in a pie plate. melt in the oven.
While melting margarine, beat eggs and milk together, add salt, sugar and flour.
remove pan with melted margarine, pour mix into pan. Return to the oven and bake for 30 minutes or until puffs up and edges are golden brown.
If desired, you can add sliced apples with cinnamon and sugar. One apple will do the trick!
Enjoy as is or with a little bit of syrup!
Number of Servings: 4
Recipe submitted by SparkPeople user CQUAKER.
Put 1 tablespoon margarine in a pie plate. melt in the oven.
While melting margarine, beat eggs and milk together, add salt, sugar and flour.
remove pan with melted margarine, pour mix into pan. Return to the oven and bake for 30 minutes or until puffs up and edges are golden brown.
If desired, you can add sliced apples with cinnamon and sugar. One apple will do the trick!
Enjoy as is or with a little bit of syrup!
Number of Servings: 4
Recipe submitted by SparkPeople user CQUAKER.
Member Ratings For This Recipe
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TRYIN2SURVIVE
Easy, Yummy, and filling. I made these as the recipe stated, it did look funny with the edges flowing up and the poofing center. My family was hesitant, but once they tasted it....GREAT!!! This is now my pancake recipe for good. I added 1/2 tsp brown sugar and 1/2 tsp maple syrup....mmmmmm good. - 3/1/09
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GIRLWHOLIVED
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LITTLEAMYAGAIN
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RAINDROP
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SPARKLEJUDY