Homade Cream of tomato soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 171.1
  • Total Fat: 4.9 g
  • Cholesterol: 19.5 mg
  • Sodium: 1,008.9 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 9.2 g

View full nutritional breakdown of Homade Cream of tomato soup calories by ingredient



Number of Servings: 4

Ingredients

    2 cups tomato juice
    1/2 tsp. baking soda
    1 tsp. salt
    1 quart milk
    2 tbsp. butter
    dash pepper


Directions

Heat tomato juice to boiling. When boiling add baking soda and stir quickly because mixture will foam. Remove from heat. Meanwhile, heat milk, but do not boil. Add salt, pepper and butter. When milk is hot, add tomato mixture to it. Serve soup with crackers

Number of Servings: 4

Recipe submitted by SparkPeople user SSQUEAKSS.

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