Fried Mac and Cheese Balls


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member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 440.7
  • Total Fat: 17.8 g
  • Cholesterol: 145.5 mg
  • Sodium: 919.6 mg
  • Total Carbs: 49.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 21.4 g

View full nutritional breakdown of Fried Mac and Cheese Balls calories by ingredient



Number of Servings: 6

Ingredients

    *Barilla Elbow Macaroni, 7.5 oz (remove)
    Butter, unsalted, 1.5 tbsp (remove)
    Whole Milk / Vitamin D, .2 cup (remove)
    Cheddar Cheese, 1 cup, shredded (remove)
    *Stan's Pimento Cheese Spread, .5 tbsp (remove)
    *Stella Parmesan & Romano Cheese blend, 0.75 cup (remove)
    *Progresso Bread Crumbs - Italian Style, 1.5 cup (remove)
    Paprika, .25 tsp (remove)
    Chili powder, .25 tsp (remove)
    Pepper, black, .25 tsp (remove)
    Granulated Sugar, .25 tsp (remove)
    Salt, .125 tsp (remove)
    Pepper, red or cayenne, .5 tsp (remove)
    Egg, fresh, 3 large (remove)
    Whole Milk / Vitamin D, .125 cup (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user JSAMOUR.

Member Ratings For This Recipe


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    Bad
    Directions would be nice. Also how much does this make to get six servings? - 1/26/21