Cranberry Apple Chutney
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 20.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.5 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.8 g
- Protein: 0.1 g
View full nutritional breakdown of Cranberry Apple Chutney calories by ingredient
Number of Servings: 16
Ingredients
-
1 cup fresh or frozen cranberries
1 onion, chopped
1 apple, chopped
1 - 1/2" slice ginger root
2 tbsp raw sugar
1/2 cup water
1 tbsp vinegar
Directions
Combine all ingredients in a heavy bottoms saucepan. Bring to a boil. Reduce heat, simmer 10 minutes or until cranberries pop. Serve warm or cold.
Makes 16 - 1 oz servings.
Number of Servings: 16
Recipe submitted by SparkPeople user HAMJBMM.
Makes 16 - 1 oz servings.
Number of Servings: 16
Recipe submitted by SparkPeople user HAMJBMM.
