whole wheat dinner rolls- breadmaker
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 77.0
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 149.4 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 2.1 g
- Protein: 2.7 g
View full nutritional breakdown of whole wheat dinner rolls- breadmaker calories by ingredient
Introduction
The Breadmaker does the hard work.... The Breadmaker does the hard work....Number of Servings: 24
Ingredients
-
1 2/3 cup water
2 tbsp powdered milk
2 tbsp margarine
2 tbsp sugar
1 1/2 tsp salt
1 cup white flour
3 1/3 cup whole wheat flour
1 1/4 tsp yeast
Directions
Place ingredients in breadmaker (in order recommended by manufacturer), put on dough cycle.
After dough has risen, remove and (on floured surface) cut into 24 pieces.
Arrange on 2 8x8 greased pans (I used pam).
Let rise for an additional 30 minutes
glaze with 1 egg beaten with 1tbsp of water.
bake at 350 for 25 minutes.
Number of Servings: 24
Recipe submitted by SparkPeople user LINDALUT.
After dough has risen, remove and (on floured surface) cut into 24 pieces.
Arrange on 2 8x8 greased pans (I used pam).
Let rise for an additional 30 minutes
glaze with 1 egg beaten with 1tbsp of water.
bake at 350 for 25 minutes.
Number of Servings: 24
Recipe submitted by SparkPeople user LINDALUT.