Slow Cooker Pea Soup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 138.5
- Total Fat: 3.8 g
- Cholesterol: 19.2 mg
- Sodium: 451.3 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 5.4 g
- Protein: 11.4 g
View full nutritional breakdown of Slow Cooker Pea Soup calories by ingredient
Introduction
A very hearty and warming soup/stew A very hearty and warming soup/stewNumber of Servings: 12
Ingredients
-
14 cups Water
One hamhock
3 cups diced roasted ham
4 cups dried split peas
Directions
In large slow cooker, put seven cups of water, the ham hock and the diced ham. Cook on high for 5 hours. Remove bones, add dried split peas, cook on high for 5 more hours, topping up with water till desired consistency is reached. Will make 10-14 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user FILIDHE.
Number of Servings: 12
Recipe submitted by SparkPeople user FILIDHE.