baked stuffing and chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 199.4
  • Total Fat: 2.4 g
  • Cholesterol: 8.9 mg
  • Sodium: 929.0 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 6.4 g

View full nutritional breakdown of baked stuffing and chicken calories by ingredient


Introduction

prepare stuffing mix as directed using chicken broth instead of water add an extra 1/2 cup so it doesnt dry out mix in can of drained white meat chicken spead in 8x8 pan sprayed with olive oil bake at 350 for 30 min. prepare stuffing mix as directed using chicken broth instead of water add an extra 1/2 cup so it doesnt dry out mix in can of drained white meat chicken spead in 8x8 pan sprayed with olive oil bake at 350 for 30 min.
Number of Servings: 6

Ingredients

    stuffing mix-1box
    10.75 oz can wht meat chicken
    swanson chicken broth-2 cups
    1/2 stick butter

Directions

makes 6 -1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BASOLT.