Squash Picante sauce saute

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 29.4
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 209.1 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.5 g

View full nutritional breakdown of Squash Picante sauce saute calories by ingredient


Introduction

Meant to be added to other recipes such as omelet Meant to be added to other recipes such as omelet
Number of Servings: 24

Ingredients

    8 cups yellow summer squash or Zucchini, sliced
    2 1/2 cup Pace Picante Sauce, medium
    3 T olive oil

Directions

Slice squash, add to pan with olive oil. Saute until squash is just turning brown, stirring often. Add Picante sauce, lower heat and simmer 10 to 15 minutes.
Makes 24, 1/4 cup servings

Number of Servings: 24

Recipe submitted by SparkPeople user CONNIECRAW.

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