apple pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 263.4
- Total Fat: 7.3 g
- Cholesterol: 8.8 mg
- Sodium: 85.0 mg
- Total Carbs: 47.0 g
- Dietary Fiber: 4.1 g
- Protein: 2.6 g
View full nutritional breakdown of apple pie calories by ingredient
Introduction
only 260 calories per slice only 260 calories per sliceNumber of Servings: 8
Ingredients
-
1 tenderflake pie crust
6 peeled cored and chopped apples
2/3 c brown sugar divided
1/3c white sugar
2 tsp cinnamon divided
1 tsp lemon juice
1/3c quick oats
Directions
poke frozen pie shell
peel and chop apples
add 1/2 brown sugar, and cinamon. All lemon juice and white sugar. mix and pour into pie crust. mix remaining brown sugar cinamon melted butter and quick oats. Bake @ 425 for 30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user AMAKHAI.
peel and chop apples
add 1/2 brown sugar, and cinamon. All lemon juice and white sugar. mix and pour into pie crust. mix remaining brown sugar cinamon melted butter and quick oats. Bake @ 425 for 30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user AMAKHAI.
