Rainbow Pepper Salad Marinade
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 104.2
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 96.0 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 2.7 g
- Protein: 1.4 g
View full nutritional breakdown of Rainbow Pepper Salad Marinade calories by ingredient
Introduction
This stores well, so you can make more if you plan to eat for lunch a few days in a row/dinner side a few days in a row This stores well, so you can make more if you plan to eat for lunch a few days in a row/dinner side a few days in a rowNumber of Servings: 1
Ingredients
-
1/4 c green bell pepper, chopped
1/4 cup red bell pepper, chopped
1/4 cup yellow bell pepper, chopped
2 Tbsp green onion, diced
1/8 tsp crushed basil
1/8 tsp minced garlic
1 Tbl white wine vinegar (or balsalmic)
1/2 tsp olive oil
Directions
Toss all the ingredients in a mixing bowl. Chill for 1-3 hours and serve.
Number of Servings: 1
Recipe submitted by SparkPeople user CSHANAHAN20.
Number of Servings: 1
Recipe submitted by SparkPeople user CSHANAHAN20.