Parmasan Chicken and Noodles

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 432.1
  • Total Fat: 19.0 g
  • Cholesterol: 105.2 mg
  • Sodium: 224.6 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 24.4 g

View full nutritional breakdown of Parmasan Chicken and Noodles calories by ingredient
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Number of Servings: 6


    * Chicken Breast, 1.5 breast, bone and skin removed
    * Egg Noodles, enriched, 12 oz
    * Butter, salted, 2 tbsp
    * Extra Light Olive Oil, 4 tbsp
    * Kraft Parmasan Grated Cheese, 1/2 cup
    * Garlic powder, 1 tsp
    * Onion powder, 1 tsp
    * Salt & pepper to taste (not included in calculations


In separate pans, boil chicken and noodles until done. Drain noodles and chicken. In noodle pan, put butter and let melt on low, add olive oil and heat through. Cut up the chicken into bite size pieces and throw in with butter, toss slightly to coat. Put in the drained noodles and turn off stove. Now toss in the rest of the ingredients and mixing until evenly coated. Serve.

Number of Servings: 6

Recipe submitted by SparkPeople user PLAYFULLKITTY.

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