Hamburger Rice

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 275.7
  • Total Fat: 15.9 g
  • Cholesterol: 62.6 mg
  • Sodium: 982.9 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 18.4 g

View full nutritional breakdown of Hamburger Rice calories by ingredient



Number of Servings: 10

Ingredients

    Ground beef, extra lean, 32 oz (remove)
    Onions, raw, 1 cup, chopped (remove)
    Garlic, 3 cloves (remove)
    White Rice, short grain, 2 cup (remove)
    *Knorr Chicken Bouillon, 4 tsp (remove)
    Salt, 1 tbsp (remove)
    Pepper, black, 1 tbsp (remove)
    Paprika, 2 tbsp (remove)

Directions

Brown the meat until cooked and then add salt and pepper
Stir in the rice let it soak up all the flavor from the meat.
Add water enough to cook the amount of rice you added.
Stir rice well so it does not stick to the bottom of the pot
let it boil until no water shows on top of the rice and serve w/ side salad..

Number of Servings: 10

Recipe submitted by SparkPeople user MSILVAREI.

TAGS:  Beef/Pork |

Member Ratings For This Recipe


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    good recipe, will definitely try it
    - 10/8/07