Glazed Salmon
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 381.2
- Total Fat: 16.8 g
- Cholesterol: 60.0 mg
- Sodium: 81.7 mg
- Total Carbs: 36.9 g
- Dietary Fiber: 0.4 g
- Protein: 24.5 g
View full nutritional breakdown of Glazed Salmon calories by ingredient
Number of Servings: 4
Ingredients
-
1/2 c soy sauce
1/3 c sherry
1 clove garlic
4 4 oz pieces salmon
1/3 c brown sugar
2 T honey
2 t canola oil
Directions
Combine first 3 ingredients in ziploc bag. Add salmon & marinade in refrigerator for 1 hour. Remove fish from marinade, reserving 3 T of marinade. Combine reserved marinade with brown sugar, honey & oil. Cook over medium heat until it boils and sugar dissolves.
Coat grill rack with cooking spray. Grill salmon 4-5 minutes on each side. Baste with mixture & serve with marinade.
Number of Servings: 4
Recipe submitted by SparkPeople user BECDENT.
Coat grill rack with cooking spray. Grill salmon 4-5 minutes on each side. Baste with mixture & serve with marinade.
Number of Servings: 4
Recipe submitted by SparkPeople user BECDENT.