Lemon Almond cake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 253.7
  • Total Fat: 24.1 g
  • Cholesterol: 83.9 mg
  • Sodium: 84.6 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 7.5 g

View full nutritional breakdown of Lemon Almond cake calories by ingredient
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Number of Servings: 8

Ingredients

    almonds, eggs, butter, lemon, olive oil, sweetener, baking powder

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user L154LOU.

TAGS:  Desserts |

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