Albacore Tuna Casserole

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 302.8
  • Total Fat: 4.6 g
  • Cholesterol: 28.7 mg
  • Sodium: 410.0 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 6.6 g
  • Protein: 19.3 g

View full nutritional breakdown of Albacore Tuna Casserole calories by ingredient
Report Inappropriate Recipe

Submitted by: MEL635

Number of Servings: 4


    8 oz uncooked rotini pasta
    2 cans (6 oz) albacore tuna, water packed, drained
    1 can (10 oz) cream of mushroom soup, condensed
    1/2 c milk


Preheat oven to 350 degrees.

Prepare rotini pasta according to it's package directions.

Lightly coat an 8 x 8 baking dish with cooking spray.

Place cooked pasta in baking dish and add tuna, soup, and milk. Mix well.

Bake uncovered until the casserole begins to bubble, about 20 minutes.

Remove casserole from oven and let stand for 5 minutes. Then divide into 4 portions, serve and enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user MEL635.

TAGS:  Fish | Dinner | Fish Dinner |

Rate This Recipe