Crockpot Chicken Taco Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 215.5
  • Total Fat: 2.0 g
  • Cholesterol: 68.4 mg
  • Sodium: 853.9 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 29.9 g

View full nutritional breakdown of Crockpot Chicken Taco Soup calories by ingredient
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Number of Servings: 6


    3 boneless, skinless chicken breast
    1 pkg. taco seasoning
    10 oz. can rotel tomatoes or tomato juice
    1 can fiesta corn, undrained
    1 can black beans, drained and rinsed
    1 can chili beans or pork and beans
    3 tbsp pace picante sauce


Cut chicken into 1 inch pieces; place in Crockpot; sprinkle with taco seasoning. Place rest of the above ingredients on top of chicken. Cook on high 4-6 hours, covered. Remove top; stir and cook 30 minutes longer uncovered.

Number of Servings: 6

Recipe submitted by SparkPeople user MALENASTAR.

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