Chocolate Chocolate Chip Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 172.1
- Total Fat: 3.4 g
- Cholesterol: 1.4 mg
- Sodium: 297.7 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 1.0 g
- Protein: 3.0 g
View full nutritional breakdown of Chocolate Chocolate Chip Muffins calories by ingredient
Introduction
You can make this healthier by using whole wheat flour and leaving out the chocolate chips. They have a very moist, fluffy texture. You can make this healthier by using whole wheat flour and leaving out the chocolate chips. They have a very moist, fluffy texture.Number of Servings: 12
Ingredients
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1 1/2 cups all purpose flour
3/4 cup sugar
1/4 cup unsweetened baking cocoa
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2/3 cup semi-sweet chocolate chips
2/3 cup fat-free plain yogurt
2/3 cup 1% milk
1 Tbsp vanilla extract
Directions
In a bowl, combine the first seven ingredients. Stir in yogurt, milk and vanilla just until moistened. Coat muffin cups with nonstick cooking spray; fill two-thirds full. Bake at 400 degrees for 15-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
Makes 12 Muffins
Number of Servings: 12
Recipe submitted by SparkPeople user CATARATA17.
Makes 12 Muffins
Number of Servings: 12
Recipe submitted by SparkPeople user CATARATA17.
Member Ratings For This Recipe
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EATING-GOOD
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LUVBAKN
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REESE76
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MYRARUSS
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SARAHDBOYS3