Almond Pound Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 367.7
  • Total Fat: 18.0 g
  • Cholesterol: 133.9 mg
  • Sodium: 134.4 mg
  • Total Carbs: 47.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 5.1 g

View full nutritional breakdown of Almond Pound Cake calories by ingredient

Number of Servings: 12


    1 cup butter softened
    2 cups white sugar
    6 large eggs
    1 3/4 flour
    1/2 teaspoon salt
    2 teaspoon almond extract


Preheat oven 325 degrees

Grease and flour bundt pan.

ln large bowl cream butter and sugar till mixed well.
Add one egg at a time and beat until light and fluffy.
Blend in flour and salt.
Mix in extract

Bake 60 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user GETNDOWN.

TAGS:  Desserts |