lemon chicken soup

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Nutritional Info
  • Servings Per Recipe: 13
  • Amount Per Serving
  • Calories: 260.8
  • Total Fat: 4.0 g
  • Cholesterol: 69.0 mg
  • Sodium: 293.6 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 2.2 g
  • Protein: 22.1 g

View full nutritional breakdown of lemon chicken soup calories by ingredient


Introduction

yummy chicken noodle soup yummy chicken noodle soup
Number of Servings: 13

Ingredients

    orzo, carrots, celery, chicken chicken broth, egg, lemons

Directions

cut up chicken breasts, place in chicken broth, dice up carrots and celery boil and then 15 min before finishing place put orozo into pot . beat 2 eggs and add juice of 2 lemons to eggs take 2 cups of chicken stock and add very slowly to egg mixture and pour into pot.

Serving Size: 13 1 cup servings

Number of Servings: 13

Recipe submitted by SparkPeople user STEPHOLSON1011.