Crock Pot Chicken Teryaki
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 229.0
- Total Fat: 4.8 g
- Cholesterol: 65.7 mg
- Sodium: 975.8 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 0.2 g
- Protein: 27.3 g
View full nutritional breakdown of Crock Pot Chicken Teryaki calories by ingredient
Introduction
a variation of Steak Teriyaki, but with Chicken a variation of Steak Teriyaki, but with ChickenNumber of Servings: 8
Ingredients
2 lbs chicken breast
1 tbsp brown sugar
1/4 cup soy sauce
1 tbsp water & 1 tbsp oil
1/2 cup juice from canned pineapple slices or chunks all natural pineapple juice
3 tbsp corn starch
3 tbsp water
Directions
Directions
Place cut chicken in crock pot mix all ingredients except corn starch and 3 tbsp water and cook on low for 6-7 hours. turn crock pot to high mix corn starch and water together pour and stir until slightly thickened
serves 8 servings
Serving Size: makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DRUMGENIE.
Place cut chicken in crock pot mix all ingredients except corn starch and 3 tbsp water and cook on low for 6-7 hours. turn crock pot to high mix corn starch and water together pour and stir until slightly thickened
serves 8 servings
Serving Size: makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user DRUMGENIE.
