Vegetable Antipasta Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 77.6
  • Total Fat: 4.8 g
  • Cholesterol: 0.1 mg
  • Sodium: 504.4 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.4 g

View full nutritional breakdown of Vegetable Antipasta Salad calories by ingredient


Introduction

This salad is a hit because it's colorful and flavorful. Other vegetables such as zucchini, celery, carrots, cucumber can also be added or substituted This salad is a hit because it's colorful and flavorful. Other vegetables such as zucchini, celery, carrots, cucumber can also be added or substituted
Number of Servings: 6

Ingredients

    1 c Broccolli florettes
    1 c. Cauliflower florettes
    10 oz. grape tomatoes
    1 can black olives, drained
    1/4 c. light Italian dressing (such as Kraft Light Done Right)

Directions

Mix all ingredients together and allow to marinate for about 15 minutes. Can be made ahead and kept in the refrigerator for several hours.

Serving Size: makes 6 2/3 c. servings

Number of Servings: 6

Recipe submitted by SparkPeople user SWEETPOTATOKNEE.