L's ceasar dressing made at home

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 155.1
  • Total Fat: 15.6 g
  • Cholesterol: 30.4 mg
  • Sodium: 299.1 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.7 g

View full nutritional breakdown of L's ceasar dressing made at home calories by ingredient


Introduction

my fav!!! Lots of garlic flavor, and nice and creamy! my fav!!! Lots of garlic flavor, and nice and creamy!
Number of Servings: 8

Ingredients

    * Egg, fresh, 1 large (remove)
    * Anchovy (anchovies), 1 can (2 oz) (remove)
    * Garlic, 1 clove (remove)
    * Yellow Mustard, 1 tsp or 1 packet (remove)
    * Parmesan Cheese, grated, .25 cup (remove)
    * *French's Worchestershire Sauce, 3 tsp (remove)
    * Olive Oil, .5 cup (remove)

Directions

put everything except the olive oil in the blender. Blend well. Add the olive oil in a slow stream with blender running. Stop adding when desired consistancy has been reached! I like a mayo like thick dressing.

Serving Size: 8 - 2 tbls servings

Number of Servings: 8

Recipe submitted by SparkPeople user LALAFLOWERS.