Sue's salt free homemade chicken soup

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 177.5

Total Fat: 3.4 g
Cholesterol: 38.6 mg
Sodium: 221.4 mg
Total Carbs: 26.8 g
Dietary Fiber: 5.4 g
Protein: 18.8 g

View full nutritional breakdown of Sue's salt free homemade chicken soup calories by ingredient

Introduction

This recipe has no salt or seasonings so that you can add your own (salt, basil, thyme, oregano, marjoram, etc) for your preferences. My husband adds hot sauce to his bowl! This recipe has no salt or seasonings so that you can add your own (salt, basil, thyme, oregano, marjoram, etc) for your preferences. My husband adds hot sauce to his bowl!

Minutes to Prepare: 30

Minutes to Cook: 120

Number of Servings: 4

Ingredients

* *Chicken Broth, Homemade, 8 cup (remove)

* Leeks, 1.5 cup (remove)

* Celery, raw, 4 stalk, medium (7-1/2" - 8" long) (remove)

* Carrots, raw, 2 large (7-1/4" to 8-1/2" long) (remove)

* Onions, raw, 1.5 cup, chopped (remove)

* Chicken Breast, no skin, 6 ounces (remove)

* Chicken Drumstick, 1 drumstick, bone and skin removed (remove)

Directions

Chop all vegetables and saute in a pan sprayed with non stick spray until soft. Add 8 cups (2 qts) of homemade chicken broth or canned. Bring to a boil, add chicken (so you don't wash out the flavor of the chicken), heat chicken through and serve. Season as you would like as this recipe adds NO seasonings.

Serving Size: makes 4 2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user SUEINWISCO.