Low Fat Banana Bread
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 158.6
- Total Fat: 3.1 g
- Cholesterol: 38.6 mg
- Sodium: 299.6 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 1.7 g
- Protein: 4.1 g
View full nutritional breakdown of Low Fat Banana Bread calories by ingredient
Number of Servings: 10
Ingredients
-
2/3 c splenda
1/4 c margerine
2 eggs
2 bananas
1/4 c water
1 1/3 c white flour
1/3 c whole wheat flour
1/4 c flax seed
1 tsp baking soda
1/2 tsp salt
1/4 baking powder
Directions
mix all wet ingredients add dry, mix well.
grease loaf pan
add mix
bake for 60 mins at 350
Serving Size: 10 - 3/4" slices
Number of Servings: 10
Recipe submitted by SparkPeople user LOVEHEWITT.
grease loaf pan
add mix
bake for 60 mins at 350
Serving Size: 10 - 3/4" slices
Number of Servings: 10
Recipe submitted by SparkPeople user LOVEHEWITT.