Ranch Seasoned Oyster Crackers

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Nutritional Info
  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 92.9
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 367.7 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Ranch Seasoned Oyster Crackers calories by ingredient



Number of Servings: 17

Ingredients

    1 9 oz pkg. of PREMIUM oyster crackers
    1 (1oz) package of Ranch dressing/dip mix
    1/4 cup canola oil

Directions

Preheat oven to 200 degrees F. Mix canola oil and ranch dressing well. add crackers and stir gently to coat evenly. Lay crackers in a single layer on baking sheet and bake at 200 degrees for about 20 minutes stirring once or twice.

Serving Size: make 17 servings - 22 crackers each

Number of Servings: 17

Recipe submitted by SparkPeople user DIANNEBOGGS.

TAGS:  Snacks | Snack | Snacks Snack |

Member Ratings For This Recipe


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    Great snack! Used Chef Meg's Taco Seasoning and sprayed crackers with Pam Canola. Very lite and tasty! - 4/4/11