cheesy Fritatta
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 336.6
- Total Fat: 19.2 g
- Cholesterol: 225.2 mg
- Sodium: 1,108.7 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.4 g
- Protein: 32.1 g
View full nutritional breakdown of cheesy Fritatta calories by ingredient
Number of Servings: 2
Ingredients
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Heat oven to 375 degrees. Mix eggs, milk, tomato, dill, salt & pepper together. Using an overproof skillet, melt butter and add egg mixture. Cook 1 min over med heat. Sprinkle shredded cheese over top, tearing slices to lay over top of frittata. When edges are set, after another minute or so, place pan in the oven and cook for 9 minutes. Remove and let sit for 1 minute. Slice and enjoy! Makes 2 servings.
Directions
Serving Size: makes 2 generous portions.
Number of Servings: 2
Recipe submitted by SparkPeople user SWEETCITYWOMAN.