Cheery Chocolate Fudge

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 85.8
  • Total Fat: 3.7 g
  • Cholesterol: 7.4 mg
  • Sodium: 21.0 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.5 g

View full nutritional breakdown of Cheery Chocolate Fudge calories by ingredient
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Number of Servings: 36

Ingredients

    1/2 cup (1 stick) butter, cut into pieces
    3 2/3 cups powdered sugar (1 box )
    1/2 cup unsweetened cocoa powder
    1/3 cup evaporated milk
    1/3 cup finely chopped Maraschino cheeries, well drained
    1/3 cup pecan pieces
    1 tsp. almond or vanilla extract

Directions

Line 8-inch square pan with foil. Drain chopped cherries. Microwave butter on high 45 sec. until melted. Stir in pd. sugar, cocoa and evaporated milk. Microwave on high 1 min.;

stir with nwisk. Microwave on high additional 30 sec. at a time until slightly thickened and smooth when stirred. Do not boil. With spatula, stir in cherries, pecans and extract. Spread into pan. Cover, refrigerate until firm.

makes 36

Number of Servings: 36

Recipe submitted by SparkPeople user PAT45601.

TAGS:  Desserts |

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