Lin's Angel Lush pineapple cake

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 154.3
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.1 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.5 g

View full nutritional breakdown of Lin's Angel Lush pineapple cake calories by ingredient

Number of Servings: 10


    1 can Dole crushed pineapple
    1 Pkg (3.4 oz.). Jello sugar free vanilla pudding
    1 C. thawed Cool Whip Lite whipped topping
    Seasonal berries


Mix pineapple & dry pudding mix, stir in cool whip.Cut angel food cake into 3 layers. Stack cake layers on a plate spreading pudding mixture between layers and on top of cake. Add seasonal berries to top of cake. Refrigerate 1 hour or until ready to serve.

Serving Size: 10 pieces

Number of Servings: 10

Recipe submitted by SparkPeople user PUSH4WARD.