High Protein Banana Muffin

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 343.4
  • Total Fat: 10.7 g
  • Cholesterol: 25.7 mg
  • Sodium: 356.4 mg
  • Total Carbs: 58.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 12.3 g

View full nutritional breakdown of High Protein Banana Muffin calories by ingredient


Introduction

Excellent muffins for kids on the go Excellent muffins for kids on the go
Number of Servings: 12

Ingredients

    4 Bananas
    1 cup loose brown sugar
    1 1/2 teaspoon vanilla
    1/2 cup Greek yogourt
    1/2 cup Apple Sauce
    1 egg beaten
    1/4 cup butter

    2 cups flour
    1/2 cup soy protein powder
    1/2 cup cocoa powder
    1 tbsp baking powder
    1/2 tsp salt
    1/2 cup chocolate chips

Directions

Cook at 400F, 15-20 minutes

Serving Size: Makes 12

Number of Servings: 12

Recipe submitted by SparkPeople user MJLCARON.