Jiffy Cornbread- (Johnny Cake)

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 110.7
  • Total Fat: 3.6 g
  • Cholesterol: 23.9 mg
  • Sodium: 238.3 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.3 g

View full nutritional breakdown of Jiffy Cornbread- (Johnny Cake) calories by ingredient



Number of Servings: 9

Ingredients

    1 box Jiffy Cornbread mix
    1 egg
    1/3 cup skim milk

Directions

Prepare as directed for Jiffy Corn Muffins except pour batter into greased 8" square pan. Bake 20-25 minutes.

Serving Size: 9 squares

Number of Servings: 9

Recipe submitted by SparkPeople user HMMILLER007.

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