Chicken Madras

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 105.7
  • Total Fat: 8.0 g
  • Cholesterol: 10.3 mg
  • Sodium: 281.7 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.7 g

View full nutritional breakdown of Chicken Madras calories by ingredient


Introduction

Spicy Chicken Madras, easy to prepare Serve over rice, quinoa, or couscous Spicy Chicken Madras, easy to prepare Serve over rice, quinoa, or couscous
Number of Servings: 4

Ingredients

    1 tbsp canola oil
    2 tbsp Patak's Madras Curry Paste
    1 lb boneless skinless chicken breast cubed
    1 medium yellow onion, cubed
    3/4 c water
    2 tbsp unsweetened coconut milk

Directions

In large skillet warm oil over medium heat. Add onion and cook until fragrant..about 5 minutes. Add chicken breast, stirring to brown on all sides. Stir in curry paste. Cook one minute. Add water bring to a boil. Reduce heat and simmer uncovered until chicken is cooked through, Stir in coconut milk. Serve immediately

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user ERINAINE.