frijoles con chorizo
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 209.0
- Total Fat: 13.1 g
- Cholesterol: 14.9 mg
- Sodium: 1,455.7 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 4.1 g
- Protein: 8.3 g
View full nutritional breakdown of frijoles con chorizo calories by ingredient
Introduction
very mexican very mexicanNumber of Servings: 2
Ingredients
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1/2 cup of pinto beans
3 cups wather
1/3 onion
100 grms chorizo
1 tbsp corn oil
Directions
rinse pinto beans and boil them with salt onion, they are cooked, about 2 or 3 hrs later
In a pan pour oil and heat it, fry lightly half clove of garlic and pour pinto beans on it, stir pinto beans for 15 min and smash them, add 1/3 cup of milk and mix them, seve and enjoy
Number of Servings: 2
Recipe submitted by SparkPeople user DYLISLOVES.
In a pan pour oil and heat it, fry lightly half clove of garlic and pour pinto beans on it, stir pinto beans for 15 min and smash them, add 1/3 cup of milk and mix them, seve and enjoy
Number of Servings: 2
Recipe submitted by SparkPeople user DYLISLOVES.
Member Ratings For This Recipe
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TIBURONA
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TLKGT76