Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 250.5
  • Total Fat: 7.8 g
  • Cholesterol: 58.6 mg
  • Sodium: 572.5 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 9.1 g
  • Protein: 22.8 g

View full nutritional breakdown of Turkey Chili calories by ingredient



Number of Servings: 6

Ingredients

    1 lb ground turkey
    2 cans tomatoes
    2 cans kidney beans
    1 med onion, chopped
    1 T butter
    garlic powder
    cumin
    chili powder

Directions



Serving Size: makes 6 1.5 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MRS_JEANNE_G.