Pomodorini Di Raffa

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 629.6
  • Total Fat: 54.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,327.6 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.8 g

View full nutritional breakdown of Pomodorini Di Raffa calories by ingredient


Introduction

Bruschetta Topping Bruschetta Topping
Number of Servings: 1

Ingredients

    1 pint grape or cherry tomatoes
    1/4 c olive oil
    1 tsp. each salt, pepper, and dried oregano
    2 garlic cloves, crushed

Directions

Slice tomatoes in half and place in a baking dish. Drizzle with olive oil. Add salt, pepper, oregano and garlic. Bakes and 350 for 20 minutes. Turn off oven and leave the tomatoes inside until cooled. Serve with crostini or toss with pasta.

Serving Size: makes 4 .25 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user CLAPHEAD.