Blue Berry Peach Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 223.9
  • Total Fat: 4.5 g
  • Cholesterol: 3.8 mg
  • Sodium: 230.8 mg
  • Total Carbs: 48.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.8 g

View full nutritional breakdown of Blue Berry Peach Pie calories by ingredient



Number of Servings: 8

Ingredients

    Mix together the following:
    cake mix
    water
    egg whites
    cinnamon
    Pour into pie pan. Top with peaches & blue berries.
    Crumble together, butter & brown sugar. Sprinkle on top of peaches & blue berries.

    Bake 375 for 45 min.

Directions

Bake @ 375 for 45 min.

Serving Size: Makes 8 3x3 in servings

Number of Servings: 8

Recipe submitted by SparkPeople user JPCASTEEL1.

TAGS:  Desserts |