Fudge Brownies made/Canned Pumpkin
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 207.1
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 1.8 mg
- Total Carbs: 44.9 g
- Dietary Fiber: 1.0 g
- Protein: 1.9 g
View full nutritional breakdown of Fudge Brownies made/Canned Pumpkin calories by ingredient
Introduction
Mix one can with low fat fudge brownie mix then bake as directed. Mix one can with low fat fudge brownie mix then bake as directed.Number of Servings: 12
Ingredients
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These can be cut into 1 inch bite size brownies at only 45 calories each.
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user 1AMAZINGMOM.