Fudge Brownies made/Canned Pumpkin

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 207.1
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.9 g

View full nutritional breakdown of Fudge Brownies made/Canned Pumpkin calories by ingredient
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Introduction

Mix one can with low fat fudge brownie mix then bake as directed. Mix one can with low fat fudge brownie mix then bake as directed.
Number of Servings: 12

Ingredients

    These can be cut into 1 inch bite size brownies at only 45 calories each.

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user 1AMAZINGMOM.

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TAGS:  Desserts |

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