Katie's Broccoli and White Bean Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 256.2
  • Total Fat: 2.6 g
  • Cholesterol: 6.7 mg
  • Sodium: 408.1 mg
  • Total Carbs: 43.0 g
  • Dietary Fiber: 10.7 g
  • Protein: 17.7 g

View full nutritional breakdown of Katie's Broccoli and White Bean Soup calories by ingredient



Number of Servings: 6

Ingredients

    1 16-oz bag of frozen broccoli
    2 cans White Northern Beans
    1 can chicken broth
    1/2 cup mozzarella cheese

Directions

Bring chicken broth to a boil, then add broccoli and beans. Cook until mushy. Blend in a blender until desired consistency. Add cheese.

Serving Size: Makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user KATIEBROWN5.