Coconut Millet Pudding

4 of 5 (1)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 228.8
  • Total Fat: 6.9 g
  • Cholesterol: 6.1 mg
  • Sodium: 57.8 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.4 g

View full nutritional breakdown of Coconut Millet Pudding calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 6


    3/4 c uncooked millet
    3 cups lowfat milk
    1/2 c honey
    3/4 c unsweetened flaked coconut
    1 tsp. salt
    1 tsp. vanilla extract


scald milk in saucepan. Add remaining ingredients, then transfer to square casserole dish. Bake at 350 for 1 hour.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SKABELS2.

TAGS:  Side Items |

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.