PB2 XF Cinnamon Roll Raisin Oatmeal Cookies (630g total - 29g per cookie)

PB2 XF Cinnamon Roll Raisin Oatmeal Cookies (630g total - 29g per cookie)

4.8 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 97.1
  • Total Fat: 1.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 66.6 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.4 g

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Number of Servings: 22


    Cinnamon, ground, 0.25 tsp (remove)
    Baking Soda, 0.50 tsp (remove)
    Egg White Naturegg 1/4 cup (63gm), 0.25 cup (remove)
    Quaker Oats 100% Whole Grain Quaker Oats - Quick, 1.50 cup (remove)
    Safeway Unsweetened Applesauce, 0.50 cup (remove)
    Beatrice Skim Milk, 4 oz (remove)
    Vanilla Extract - Costco, 1 tsp (remove)
    Brown Sugar - Splenda Brown Sugar Blend (1/2 tsp), 24 tsp (remove)
    Xtreme Formulations - Ultra Peptide Cinnamon Roll, 0.50 serving (remove)
    PB2 - Regular, 72 gram(s) (remove)
    Natural California Raisins - Sun-Maid, 240 gram(s) (remove)


Sift together PB2, baking soda and cinnamon. Stir in the oats. Combine egg whites, milk, vanilla and raisins and add to flour mixture. Mix well. Drop batter a teaspoon at a time onto a cookie sheet. Bake at 350 degrees for about 10 minutes.

Additional Tips

I took the oil and sugar out to make them Weight Watchers friendly. They are only 1 point per cookie.

If you want to add the brown sugar = 1 cup brown sugar and 1/3 cup oil. Then they will be regular PB2 oatmeal raisin cookies. Enjoy.

Serving Size: Makes 22 cookies

Number of Servings: 22

Recipe submitted by SparkPeople user LAKERGREAT1.

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Member Ratings For This Recipe

  • Very Good
    Very tasty! - 9/12/20

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  • Great - 3/3/20

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  • really good - 2/23/20

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  • Nice recipe - 10/30/19

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  • Incredible!
    Delicious treat. - 10/30/19

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