Stuffed Peppers (Genoese style)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 87.3
- Total Fat: 5.5 g
- Cholesterol: 33.2 mg
- Sodium: 92.7 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 1.7 g
- Protein: 4.1 g
View full nutritional breakdown of Stuffed Peppers (Genoese style) calories by ingredient
Introduction
great meatless stuffed pepper great meatless stuffed pepperNumber of Servings: 24
Ingredients
-
1 large eggplant
1 package Cabot's Sharp Cheddar Chesse Shredded
3 eggs
1 tbsp. Olive oil
1/4 cup Bread crumbs
salt & pepper
12 bell peppers
Directions
cut eggplant.
Boil until soft.
Drain well and mash.
Place cheese into hot eggplant.
Add remaining ingredients
Cut peppers in halves
Stuff and place on baking sheet with 2 tbsp olive oil
Bake for 1 hour at 375
Serving Size: makes 24 peppers
Number of Servings: 24
Recipe submitted by SparkPeople user CARAR101.
Boil until soft.
Drain well and mash.
Place cheese into hot eggplant.
Add remaining ingredients
Cut peppers in halves
Stuff and place on baking sheet with 2 tbsp olive oil
Bake for 1 hour at 375
Serving Size: makes 24 peppers
Number of Servings: 24
Recipe submitted by SparkPeople user CARAR101.