Beachbody Honey Mustard Salmon

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 263.5
  • Total Fat: 15.0 g
  • Cholesterol: 60.0 mg
  • Sodium: 245.2 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.0 g

View full nutritional breakdown of Beachbody Honey Mustard Salmon calories by ingredient
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Number of Servings: 4


    *Salmon, Atlantic Salmon Fillet, 2 serving (remove)
    Honey, 1 tbsp (remove)
    *Grey Poupon Dijon Mustard, 6 tsp (remove)


Here's a tasty last-minute dish that's easy to prepare and even easier to clean up (especially if you remember to put aluminum foil in the broiler pan first). Just 7 minutes in the oven, and voilą!

4 salmon fillets, about 6 oz. each, with skin
2 Tbsp. Dijon mustard
1 Tbsp. honey
Salt and pepper (to taste)
Small bowl

Preheat broiler. In a small bowl, mix together mustard, honey, salt, and pepper with a fork. Place salmon skin-side down on broiler pan and brush with honey-mustard mixture. Broil about 5 to 7 inches from heat source for about 7 to 8 minutes or until fish flakes with a fork. Serves 4.

Serving Size: Makes 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user LAKERGREAT1.

TAGS:  Fish |

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