Cottage Cheese loaf


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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 133.1
  • Total Fat: 8.8 g
  • Cholesterol: 2.0 mg
  • Sodium: 70.5 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 8.6 g

View full nutritional breakdown of Cottage Cheese loaf calories by ingredient
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Introduction

vegetarian entree vegetarian entree
Number of Servings: 10

Ingredients

    Cottage Cheese, non fat, 2 cups
    Pecans, 1 cup, chopped
    Kellogg's Special K Cereal, 1 cup crushed
    Seitenbacher vegetable broth mix, 1 tbsp
    Onions, raw, 3/4th cup, finely chopped
    Poultry seasoning, 1 tsp
    5 Egg whites

Directions

Mix all ingredients together in a bowl.
Pour into casserole dish sprayed with Pam. Bake at 350 degrees covered with tin foil for 1/2 hour and another 1/2 hour uncovered. (1 hour total)
Can serve with brown gravy.
Serves 8-10

Number of Servings: 10

Recipe submitted by SparkPeople user JMOMRN.

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