Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 130.3
  • Total Fat: 2.8 g
  • Cholesterol: 27.3 mg
  • Sodium: 743.9 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 21.5 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 2

Ingredients

    1 can tuna in water
    1 tbsp. light mayo
    .5 med. dill pickle, slivered
    1 clove garlic, minced
    .5 small cucumber, chopped

Directions



Serving Size: makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user HANS99.

TAGS:  Fish | Snack | Fish Snack |