turkey bacon tomatoe spinach and feta quiche

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 224.1
  • Total Fat: 14.9 g
  • Cholesterol: 23.3 mg
  • Sodium: 501.3 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.9 g

View full nutritional breakdown of turkey bacon tomatoe spinach and feta quiche calories by ingredient
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Number of Servings: 4


    6 eggs
    3/4 c milk
    1 frozen pie crust
    1/2 chopped fresh spinach
    onions and garlic to taste
    3 oz chopped tomatoes
    1 oz feta cheese
    4 slices turkey bacon chopped


beat aggs, cook bacon. combine in pie crust, bake at 375 for 45 minutes or until done.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user IONA_SKYE.

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