Easy Key Lime Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 194.2
- Total Fat: 11.2 g
- Cholesterol: 98.5 mg
- Sodium: 119.3 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 0.4 g
- Protein: 2.5 g
View full nutritional breakdown of Easy Key Lime Pie calories by ingredient
Number of Servings: 8
Ingredients
-
1 14 oz can Sweetened Condensed Milk
1/2 cup Key Lime Juice
3 egg yolks
Graham Cracker Crust
1 1/2 cup crushed graham crackers
1/4 cup sugar
1/3 cup butter, melted
Directions
Crust:
Mix sugar with cracker crumbs. Stir in the melted butter. Pour into pie plate, and press firmly against the sides. Bake at 350 degrees for 8 minutes. Cool slightly.
Filling:
Blend everything until smooth. Pour into crust. Bake at 350 degrees for 15 minutes. Allow to stand for 10 minutes, then refrigerate. To serve, top with whipped cream.
Serving Size: 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user C_ANEMONE.
Mix sugar with cracker crumbs. Stir in the melted butter. Pour into pie plate, and press firmly against the sides. Bake at 350 degrees for 8 minutes. Cool slightly.
Filling:
Blend everything until smooth. Pour into crust. Bake at 350 degrees for 15 minutes. Allow to stand for 10 minutes, then refrigerate. To serve, top with whipped cream.
Serving Size: 8 pieces
Number of Servings: 8
Recipe submitted by SparkPeople user C_ANEMONE.