chicken korma

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 546.6
  • Total Fat: 23.5 g
  • Cholesterol: 73.0 mg
  • Sodium: 819.9 mg
  • Total Carbs: 52.4 g
  • Dietary Fiber: 5.5 g
  • Protein: 30.0 g

View full nutritional breakdown of chicken korma calories by ingredient



Number of Servings: 4

Ingredients

    chicken breast, no skin, 400g
    mushrooms, fresh, 1 cup, pieces
    onions, raw, 1 cup, chopped
    korma mild coconut sauce (Patak's), 2 cups
    quick cook pilau rice, 200 grams

Directions

fry mushrooms and onions until soft, add chicken and cook until golden, add sauce. cover and leave to simmer, stirring occasionally.

cook rice and follow instruction s on pack

serve

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user KIRSTY19912.